Boursin

Capicollo rolls with marinated red pepper, balsamic vinegar, and Boursin® Garlic and Fine Herbs

1 comment

Preparation

15 minutes

Difficulty

1

Type of dish

Appetizer

Ingredients - for 12 portions

12 slices of Sensations Old-fashioned Hot Capicollo

1 Boursin® Garlic and Fine Herbs

1 jar red bell peppers, marinated and cut into strips

6 sprigs of chives, halved

Appetizer

YOUR TURN TO CREATE

01

Place slices of capicollo on a board, spread with Boursin® Garlic and Fine Herbs, add two strips of red bell pepper and sprigs of chives.

Roll and serve with a drizzle of balsamic vinegar.

02
Appetizer

Your turn to create

01

Place slices of capicollo on a board, spread with Boursin® Garlic and Fine Herbs, add two strips of red bell pepper and sprigs of chives.

02

Roll and serve with a drizzle of balsamic vinegar.